Modern Mexican Elixir

The flavor and sweetness of this elixir is indicative of contemporary Mexican hot chocolate. The people of Mexico have favored this milky-sweet preparation of chocolate going back more than 75 years. Traditionally made with dairy milk, though in house at Kakawa we prepare with unsweetened organic almond milk. This recipe is a versatile one, use as a sprinkle on oatmeal, or spoon into your coffee for a little extra flavor. Ingredients: 74% Dark Chocolate, Canela (Mexican Cinnamon), Roasted Almonds, Organic Evaporated Cane Juice, and Vanilla. Soy free.         GF, DF, V   

We are excited to announce that we are currently updating our packaging! Our new bags are now heat sealed, and resealable for your convenience! Also available a double sized 12oz. bag! Make your size selection in the drop down size tab. 

Each 6oz. package makes six (6), 3 oz. servings     

Each 12oz. package makes (12) 3oz. servings